BAKING TRAYS
perforated trays – high air & heat distribution, perfect results
Precise perforation for even baking Our perforated trays ensure optimal heat and air circulation through precise perforation – ideal for light crusts and even browning. Extremely robust and available either perforated or solid – depending on your requirements.
Your advantages at a glance
- Faster and more even baking through targeted air circulation
- High dimensional stability even under continuous load – thanks to proven material quality
- Flexible & individually configurable in perforation, rim and shape
➜ Configure your perforated trays now
We manufacture precisely to your specifications – size, perforation, rim & coating – made in Eschweiler.
📞 Call us – we’ll be happy to advise you personally: +49 2403 7001 0
Solid baking trays – stable, versatile, precisely manufactured
The classic solution for a wide range of applications
Our solid baking trays are true all-rounders for bakeries, confectioneries and industrial baking lines. They are ideal for delicate doughs, liquid batters, cakes or products that require less bottom heat. Made from high-quality materials and optionally equipped with durable non-stick coatings.
our advantages at a glance
- No leaking – ideal for liquid or delicate doughs
- Smooth or textured surface for easy release
- Hygienic & easy to clean – perfect for continuous use
- Individually configurable in size, rim, material & surface finish
➜ Configure your perforated trays now
We manufacture exactly to your requirements – reliable, durable, made in Eschweiler.
📞 Call us – we’ll be happy to advise you personally: +49 2403 7001‑0
Counter trays & display trays – for clean presentation & hygienic handling
Ideal for sales counters and show baking
Our counter and display trays combine an appealing look with practical functionality. Designed specifically for product presentation, sample displays or hygienic handling of delicate goods. Open corners, smooth surfaces and dimensionally stable stainless steel ensure easy cleaning, flawless presentation and maximum durability in everyday use.
Product details at a glance
- Sizes & formats: Available in various dimensions, rim heights, and versions – individually customizable.
- Corners & rims: Optional open or closed corners and beaded 80° rims for added stability.
- Material: Stainless steel 0.8 mm – rigid, food-safe and corrosion-resistant.
Available versions
Counter trays
- For direct use in sales counters or presentation areas
- Open corners for easy cleaning
- Optional rolled leather texture to prevent scratches
Display trays
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Perfect for trade fairs, show baking or customer presentations
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Closed corners and beaded rims for added strength
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Optional with logo embossing or printed branding
Your advantages at a glance
- Hygienic & easy to clean – effortless cleaning even with intensive use
- Dimensionally stable stainless steel – durable and visually appealing
- Scratch-resistant & presentation-ready – ideal for delicate surfaces
- Individually configurable – material, rim design, texture, optional logo
➜ Configure your counter or display tray now.
We’ll be happy to advise you on the ideal version for your application – durable, precise and made in Eschweiler.
📞 Call us – we’ll be happy to advise you personally: +49 2403 7001‑0
CUSTOM BAKING TRAYS FOR THE HIGHEST DEMANDS – DIRECTLY FROM THE EXPERTS
Whether traditional craftsmanship or large-scale industrial production – at Anneliese you will find the perfect baking tray for your needs. We manufacture precise, durable trays made of aluminum, steel or stainless steel – individually configurable and ready for any baking line.
For all common oven systems
Hygienic, robust, and custom-made
Excellent heat conductivity & consistent baking results
“We cover a large part of our demand for baking trays, rack trolleys, oven racks, and custom-made products in cooperation with Anneliese. The quality, reliability of delivery, and stock availability have convinced us for many years.”
Edges: Whether with two, three, four or no edges at all – we manufacture trays exactly as required.
Perforation: Standard sizes 2 mm, 3 mm or 5 mm – freely combinable or available without holes.
Coating: The right solution for every application – PFA, PTFE, silicone or special coatings – even for lye or sweet pastry.
Sizes: Custom dimensions? Our specialty. We produce to your exact specifications.
Material: Aluminum, aluminized steel or stainless steel – you choose, we deliver.
- TYour advantages at a glance
Custom manufacturing to your specifications
100 % Made in Germany – since 1958
Fast & reliable delivery
From design to the finished product – everything from a single source
Please contact us. We would be pleased to assist you personally.
FAQs – baking trays by Anneliese Backtechnik.
Helpful questions and answers.
What materials are used for Anneliese baking trays?
We manufacture baking trays from aluminium, aluminised steel and stainless steel. The choice depends on your oven type, application and desired baking result. All materials are food-safe and rated for continuous industrial use.
Can I order custom-sized baking trays?
Absolutely. Custom dimensions are our specialty. We produce every tray to your exact specifications, including size, rim profile, perforation pattern and coating. Minimum quantities vary depending on configuration.
What non-stick coatings are available for baking trays?
We offer PTFE, PFA and silicone coatings, as well as Ancera, our ceramic PFAS-free coating. For lye products or delicate sweet pastries we recommend specific systems. We are happy to advise you personally on the right choice.
What is the difference between perforated and solid baking trays?
Perforated trays promote better air and heat circulation for even browning, ideal for bread rolls and small baked goods. Solid trays are better suited for liquid batters, cakes or products requiring less bottom heat.
Are your baking trays compatible with industrial baking lines?
Yes. We manufacture trays compatible with all common deck ovens, rack ovens and tunnel ovens. We also produce to exact line dimensions and specifications on request.
How do I care for non-stick coated baking trays?
Coated trays should not be cleaned with steel brushes or aggressive cleaning agents. Gentle hand washing with mild detergent or low-temperature machine cleaning significantly extends the service life. We are happy to provide specific care instructions for your chosen coating.
What is the lead time for custom-made baking trays?
We typically manufacture and deliver custom trays within 2 to 4 weeks, depending on configuration and current order volume. For standard dimensions, shorter lead times are often possible.
